Consuming more carbohydrates than you can metabolize is the quickest way to disrupt normal metabolism and lead to health consequences like weight gain, metabolic syndrome, type 2 diabetes, and even Alzheimer’s. To obtain all the benefits of a plant-based diet without the potential metabolic ramifications of excess carbohydrate, aim to incorporate these three guidelines into your daily diet: Take for instance the average brand of granola. It can contain up to 40 grams of carbohydrates in only a half cup! Now imagine you eat a whole bowl of granola. It is entirely possible to consume over 100 grams of carbohydrate in just one meal. That’s enough carbohydrate to fill your liver completely full of glycogen. A few more snacks and meals like that throughout the day could fill your muscle glycogen in addition to liver glycogen, leaving nowhere for additional carbs to go except fat cells. If you’re on a plant-based diet but still not feeling your best, this could be why.